Wafood Made Sake Lees Cream

- Boosts moisture and promotes a clearer, more translucent look with sake lees extract, rice fermentation broth, and hydrolysed yeast extract to improve radiance and refine dull, tired‑looking skin.
- Strengthens the moisture barrier and smooths rough texture using rice glycosphingolipid (rice ceramide), hydrogenated lecithin, and lysolecithin to reduce moisture loss and keep skin soft and resilient.
- Provides extra soothing hydration with cucumber fruit extract and yuzu seed extract to calm dryness and maintain a fresh, comfortable feel.

Water, propanediol, glycerin, triethylhexanoin, hydrogenated rapeseed oil alcohol, squalane, glyceryl stearate (SE), polysorbate 60, sake lees extract, rice fermentation broth, hydrolyzed yeast extract, cucumber fruit extract, rice casfugo glycolipid, yuzu Seed extract, pickled fruit extract, isomerized sugar, hydrogenated lecithin, lysolecithin, BG, stearic acid, ethanol, dimethicone, sodium acrylate graft starch, carbomer, hydroxy AI, oxybenzone-4, ammonium polyacrylate, citric acid, Arginine, sodium hydroxide, titanium oxide, caramel, phenoxyethanol, methylparaben, fragrance

Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.

Apply a pearl-sized amount to your face, gently pat to enhance absorption.

Notes:
For extra dry skin, you can layer the cream.