Salmon Caring Centella Cream

- Uses Centella Asiatica Leaf Water and Madecassoside — to calm visible redness, reduce irritation, and keep skin soothed throughout the day.
- Delivers barrier‑supporting moisture through Panthenol and Sunflower Seed Oil, while three molecular weights of Hyaluronic Acid provide deep, layered hydration.
- Offers PDRN‑style skin support with Sodium DNA, paired with Salmon Egg Extract to nourish the skin and promote a healthier, more resilient appearance.
- Helps plump and smooth with moisture‑binding Glycerin and Betaine, while Hydrolysed Collagen supports a firmer, more supple look.

Centella Asiatica Leaf Water(625,219ppm), Butylene Glycol, Glycerin, Caprylic/Capric Triglyceride, Hydrogenated Poly(C6-14 Olefin), Water, Propanediol, Dipropylene Glycol, Pentaerythrityl Tetraethylhexanoate, 1,2-Hexanediol, Sodium DNA, Salmon Egg Extract(1,500ppm), Madecassoside, Portulaca Oleracea Extract, Panthenol, Camellia Sinensis Leaf Water, Persea Gratissima (Avocado) Fruit Extract, Hydrolyzed Hyaluronic Acid, Hydrolyzed Collagen, Theobroma Cacao (Cocoa) Extract, Tocopherol, Hyaluronic Acid, Helianthus Annuus (Sunflower) Seed Oil, Betaine, Adenosine, Maltodextrin, Tromethamine, Sodium Hyaluronate, Ethylhexylglycerin, Xanthan Gum, Dextrin, Cetearyl Olivate, Sorbitan Olivate, Ammonium Acryloyldimethyltaurate/VP Copolymer, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Cyclohexasiloxane, Sodium Polyacrylate, Disodium EDTA

Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.

Apply an appropriate amount to your face, gently pat to enhance absorption.